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Global Safety, Health & Environmental (SHE) Director (m / f / d) (Europa, DE)

Global Safety, Health & Environmental (SHE) Director (m / f / d) (Europa, DE)

NovaTaste Austria GmbHDE
Vor 12 Tagen
Gehalt
5.372,07 € monatlich
Stellenbeschreibung

We are NovaTaste - an independent and autonomous group of companies with headquarters in Salzburg, Austria and further locations in Europe, North America and Asia. We offer a wide range of ingredients - such as herbs, spices and active ingredients - for food manufacturers and the catering industry. With around 1,900 employees, we serve more than 16,000 customers worldwide. As an employee

  • you can count on team spirit, flexibility, attractive career opportunities, international projects and numerous benefits.

Tasks

Strategic Planning and Program Development :

  • Design and implement a global SHE strategy that aligns with the company’s mission, values, and business objectives.
  • Develop policies, guidelines, and procedures that promote compliance with international, national, and local safety, health, and environmental regulations.
  • Lead continuous improvement efforts in SHE performance, including setting and tracking key performance indicators (KPIs).

    • Regulatory Compliance and Risk Management :

  • Ensure compliance with all applicable SHE regulations and standards, such as OSHA, EPA and other.
  • Oversee risk assessments, audits, and incident investigations to identify and mitigate potential safety, health, and environmental hazards.
  • Work with site SHE teams to adapt global standards to local regulatory requirements and practices.

    • Training and Culture Development :

  • Lead initiatives to foster a strong culture of safety and environmental responsibility across all levels of the organization.
  • Develop and implement training programs to ensure employees are well-informed about SHE policies, safe work practices, and emergency response procedures.
  • Promote best practices for worker health, safety, and environmental stewardship, emphasizing sustainable practices within the food ingredient industry.

    • Crisis and Emergency Response Management :

  • Develop crisis and emergency response plans for handling SHE-related incidents, including environmental spills and workplace injuries.
  • Coordinate emergency drills and training sessions to ensure preparedness for Potential incidents.
  • Serve as the lead advisor to executive leadership during SHE-related crises, providing recommendations and updates.

    • Cross-functional Collaboration :

  • Partner with operations, quality assurance, production, and ESG teams to integrate SHE standards into day-to-day operations and new projects.
  • Collaborate with the non-OPS organization to install a safety culture.
  • Work with supply chain and procurement to assess and manage SHE risks across the company’s suppliers and contractors.

    • Sustainability Initiatives :

  • Develop and implement programs focused on reducing the company’s environmental impact, including waste management, water and energy usage, and greenhouse gas emissions.
  • Drive sustainable practices in line with global environmental standards, aiming for goals such as zero-waste, carbon neutrality, or reduced ecological footprint.
  • Report on the company’s sustainability efforts and progress to stakeholders, including annual OPS sustainability reports.

    • Skills

    Education :

  • Bachelor’s degree in Occupational Health, Environmental Science, Engineering, Food Science, or a related field
  • Relevant certifications (e.g., Certified Safety Professional (CSP), ISO 14001 Lead Auditor) are advantageous.

    • Experience :

  • 10+ years of progressive SHE experience, preferably within the food industry, manufacturing, or similar sectors.
  • Demonstrated experience managing global SHE programs, including direct leadership of regional SHE teams.
  • Familiarity with international SHE regulations, standards, and best practices relevant to the food industry.

    • Skills :

  • Strong leadership, influencing, and communication skills, with the ability to drive cultural change across a global organization.
  • Analytical skills for conducting risk assessments, incident investigations, and KPI tracking.
  • Proficiency in SHE management software, data analysis, and report preparation.

    • Core Competencies :

  • Attention to Detail : Ensures meticulous adherence to safety, health, and environmental protocols.
  • Problem Solving : Capable of addressing complex SHE challenges proactively and finding sustainable solutions.
  • Decision-Making : Balances regulatory compliance, operational efficiency, and company values in all SHE-related decisions.
  • Adaptability : Responds effectively to evolving regulatory landscapes and emerging SHE trends in the food industry.
  • Ethical Integrity : Upholds the highest ethical standards, particularly in matters of health, safety, and environmental impact.

    • Benefits

  • Compensation and benefits appropriate for a role at this level of seniority and matching the qualifications of the chosen candidate.

    • The minimum salary for this position is € 5.372,07 gross per month on a full-time basis (38.5 hours). A  significant overpayment  in line with your qualifications and experience is a matter of course for us.