Planet A Foods is for those who want to build something extraordinary with tangible purpose.
We’re reinventing how the world makes food ingredients, such as chocolate, replacing scarce, unsustainable raw materials with scalable, clean, and delicious alternatives.
We are united by impact, driven by innovation, and energized by the mission of building a food system that serves both people and the planet. Working here means choosing meaningful challenges over easy wins. You’ll join an entrepreneurial, international team of scientists, engineers, operators, and industry experts who are deeply committed to creating real planetary impact.
If you are looking for shaping your career in product development while making a tangible impact on the food industry, Planet A Foods is the right place for you. As a Food Scientist Intern, you'll contribute to enhancing the overall sensory including aroma and flavor in our ChoViva and a new innovative ingredient under development, while assisting with ingredient preparation and prototype development.
We produce all-natural cocoa-free innovations without compromising on taste, quality, and sustainability to preserve the Earth for our children.
We are on a constant journey of discovery and driving meaningful impact. Through collaboration and shared success, we empower our team to take bold action and make a difference. Every role is designed with purpose, where together ideas flourish, opportunities expand and boundaries are pushed. Joining our team is a step toward to protecting the planet we love.
As an equal-opportunity employer, we are committed to fostering diversity and inclusion, starting from evaluating all a pplications fairly. We encourage applicants from all backgrounds and abilities to apply.
Food Scientist Intern fmd • Planegg, Bayern, DE